Christina Artner-Netzl
It all began with wild love or Wilde Liebe in German...When Christina Artner-Netzl joined her parents' winery in 2007, she had no plans to start her own wine line. But curious to try something new and searching for alternatives to conventional winemaking methods, Wilde Liebe was born in 2015. A white wine made from fermented mash marked the beginning of the Christina wine line. An American importer who quickly became enthused about the wine, developed the label and the name of the line along with her husband. One hundred percent of the five Christina wines are now exported, to Canada, Japan, Australia, Korea and Scandinavia in addition to the USA.
Christina Artner-Netzl has been responsible for the production of all of Netzl's wines for several years and she has also changed quite a few things at the winery itself. They have been working organically since 2013, and, encouraged by wine merchants, they are certified organic with their 2021 vintage. There is less sulphite in the wines but they still represent the famous Netzl style. The origin of wines from Carnuntum is also playing an increasingly large role for the winemaker.