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11.12.2024

Arlberg Weinberg: Are Terroir and Natural Wine Diverging?

Lechwelten, Lech-Zürs
11:00 AM — 1:00 PM
Relevant for:
sommeliere, Wineries, Press, All connoisseurs
Simon J Woolf at Arlberg Weinberg
© Anna Stöcher

The wine world is split in two. ‘Terroirists’ see the highest ambition of winemaking as expressing a sense of place. 'Natural' winemakers are convinced that real wine is made in a low intervention way. Who is right? How will these winemaking styles evolve in the future? And which markets are attracted to what wine styles? Author Simon J Woolf (The Morning Claret) speaks with Raw Wine founder Isabelle Legeron MW, winemaker Sara Pérez (Mas Martinet, Clos Mogador, Priorat), Katharina Wechsler (Rheinhessen) and Andreas Wickhoff MW (Weingut Bründlmayer, Kamptal).

INFO

  • Date: Wednesday 11 December 2024

  • Time: 11:00 - 13:00

  • Place: Lechwelten, Lech-Zürs

  • Price: € 60

Buy tickets here

Arlberg Weinberg is an initiative of Lech Zürs Tourism in co-operation with the Austrian Wine Marketing Board and the following hotel partners: Burghotel Oberlech, Hotel Krone, Gasthof Post, Hotel Sandhof, Hotel Kristiania Lech, Hotel Berghof and Hotel Rote Wand.

More Arlberg Weinberg Events

About Weinberg Arlberg

Lech Zürs am Arlberg offers guests remarkable skiing, outstanding culinary offerings and the finest of wines. The 'Weinberg Arlberg' event, traditionally held in the first week of December, lavishes attendees with fantastic wines, gourmet food and captivating events. The program is tailor-made for wine lovers who also enjoy time on the slopes and indulgence for all the senses.

Weinberg Arlberg
Lech Zürs Tourism
Dorf 2
6764 Lech am Arlberg
Austria

Catherine Walbridge
Catherine Walbridge
Head of International

From London to New Zealand and Hong Kong, Catherine Walbridge brings the world to Vienna, combining international experience with refined storytelling. For over 20 years she has worked as a journalist for leading media outlets worldwide. Growing up, she dreamed of becoming a race car driver—today she channels that energy into strategy and communications at Wine+Partners. Personally, she considers herself more of a Pinot Noir, but in Vienna she discovered her love for Gemischter Satz. Her most unusual glass of wine? On the Thai-Myanmar border as a lecturer in journalism.